

Ben Donkin
Hospitality & Catering
Ben studied Level 2 Diploma in Professional Cookery with us at Kendal College and is now the Kitchen Manager at The Café at Lakeland.
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Kirsty Hanley
Hospitality & Catering
Kirsty began her studies at Kendal College on the Level 2 Diploma in Professional Cookery. During her second year, she studied NVQ3 in Hospitality Leadership and Supervision. She was Restaurant Manager at The Samling Hotel in Windermere. Kirsty then had a change of direction and chose to study her Level 2 Accountancy diploma with us at College. She then moved on to PA, HR and Admin at The Bee & Dragon Catering Company.
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Fees
£1999.00
The fee displayed is the course fee. Course fees are per year for full-time & degree-level courses and per course for part-time courses.
There may be other costs associated with this course, e.g. kit, equipment, books, trips etc. Financial support may be available to support you with these. See the Student Money pages for more information.
Courses fees
The current full-time & degree-level fee information is related to the 2024/25 academic year.
Entry Level, Level 1 & Level 2 Courses
You may qualify for financial support to cover the cost of a government-funded qualification if any of the below apply to you:
- Receive an eligible means-tested benefit, e.g. JSA, ESA or Universal Credit
- Have an annual salary of less than £25,000
- Are aged 16-18 on 31/08/24 and are not studying at another school/college
- Do not already have a level 1, 2 or 3 qualification
- Have a household income under £35,000 and are in financial hardship
See the Student Money pages for more information.