Your browser is unsupported and may have security vulnerabilities! Upgrade to a newer browser to experience this site in all it's glory.
Skip to main content
Course Mode
Part-time
Level
3
Start Date
13/09/2023
Start / End Time
2:00pm - 9:30pm
Duration
34 weeks
Location
Milnthorpe Road Campus

Hospitality & Catering

"Kendal College, home to one of the most influential cooking courses in the country." - Jay Rayner

View course department

Course Overview

Information coming soon! In the meantime, don't hesitate to contact our Student Services if you would like more information.

t 01539 814700
e hello@kendal.ac.uk

Entry Requirements

Information coming soon!

After Your Course

Information coming soon!

Fees

£5421.00

The fee displayed is the course fee. Course fees are per year for full-time courses and per course for part-time courses.

Other costs may be associated with this course, e.g., kit, equipment, books, trips, etc. Financial support may be available to support you with these. See the Student Money pages for more information.

Courses fees

The current full-time & degree-level fee information is related to the 2024/25 academic year.

Level 3-6 Courses

Advanced Learning Loans are available for students aged 19 or over and studying eligible level 3, 4, 5 & 6 courses. If you are on an Access course, the loan will be written off if you complete a degree.

You may qualify for financial support to cover the cost of a Level 3 qualification if you do not already have a Level 3 qualification (this will depend on the course & your age on 31/08/24).

Please speak to Student Services for more information on course fees.

A-Levels

The fees displayed are for the one-year AS-Level course. If you would like to progress onto the full A-Level, please get in touch with us for the cost of the second year, as it will be different.

16-18 year olds

There are no course fees if you were aged 16-18 on 31/08/24 and are not studying at another institution.

Join us at our next

Arts & Media Campus Tour

14 May 2024 16:00 - 17:00