Sample Dinner Menu

Sample six-course tasting menu which is available at £27 a person

  • Velouté of tomato

  • Pan fried fillets of sole, shellfish and soft herb 

  • Tortellini of goat’s cheese, spinach purée

  • English asparagus, parmesan and egg

  • Roasted breast of guinea fowl, baby carrots, marinated beetroot, pan juices

  • Chocolate marquise, summer berries, strawberry sorbet 

  • Coffee